Join us for an intimate VIVID Laneway Dinner crafted by Michelin Star-experienced chef, Raphael Szurek.
The chef-hatted restaurant, Silvester’s will partner with the award-winning Three Bottle Man to transform part of the Bulletin Place laneway to host this exclusive affair.
Crafted for just 20 people per seating, expect long communal laneway dinner tables, cozy blankets and heating, plus vibrant VIVID themeing.
Australian cured meats Sourdough, pickles
Freshly shucked oysters Shallot vinegar, lemon
Whole baked fish of the day
Braised Saltbush lamb shoulder
Assorted sauces & garnishes
Mini Lemon Meringue cones
Yuzu Chocolate Bonbons
3 courses and paired wines
$99 + booking fee